Any seasoned grill master is well aware that a charcoal grill is best for that classical smoke flavor. But suddenly the gas grill became a much-loved unit among Americans, yet many people still can enjoy the flavor of smoking without charcoal, which will require you to learn how to use a gas grill smoker box.
Learning how to use a smoker box on a gas grill will be useful to anyone who has a gas grill and loves the classic charcoal flavor. You can reach the deep smoke flavor by smoldering wood or coal.
Now only here do you have to find the smoker box? It looks like a simple box but when properly placed on a gas grill emits aromatic billowing smoke that permeates your meats, and vegetables, really taking your grilling efforts to a higher level.
I would request that if you do not have this cheap tool, then bring it into your kitchen immediately. Enjoying smoking with it will only require wood chips, which you can get in a variety of flavors from pecan to hickory without breaking a big budget.
Easy Steps; How to Use a Gas Grill Smoker Box
It doesn’t matter what anyone says or thinks, but it’s more important that you’ve achieved classic taste despite your meager means.
If you have a standard gas grill but want to add a smoky flavor to meats at your next outdoor cooking occasion. Smoke boxes are metal containers that can be filled with smoldering wood chips that emit smoke and give your party meats a delicious smoky flavor.
Follow these simple and easy tips for how to use a smoker box on a gas grill to get excellent results.
- Start by preheating your gas grill on high heat for about 10-15 minutes.
- Fill no more than half of the smoker box with wood smoking chips and spread them evenly. Don’t fill the box too full, or it will reduce smoke production.
- You can place the box above or below the cooking grate. The best place to place the smoker box is directly above the gas burner so that it gets enough heat.
- It will take about 15 minutes for the smoke to come out. As soon as smoke appears, it’s time to turn off the burner and reduce the temperature to about 425˚F (225˚C) to 450˚F or (250˚C).
- Now put the food (meat or vegetables) on the cooking grates, close the lid and let the food cook.
- Make sure the distance between the smoker box and your food is as short as possible. This will allow the food to absorb more smoke and give the meat amore smoky flavor.
Is It Good to Soak Wood Chips Before Smoking?
Speaking of, is it a good idea to soak wood chips before smoking them? Experts have different opinions on this question. I’ve highlighted in several articles what you have to go with, whether it’s your own invented smoking method or seasonal spices.
You may follow an expert, but we would still advise you to take impressions from them, but don’t forget to add your flair to that method.
As for soaking the wood chips before smoking them, I don’t recommend it, mainly because it takes away some of the classic flavors. Yes, it definitely produces some smoke over longer periods of time. But I would not advise you to do this.
The BBQ will continue to absorb smoke from the wood chips, and the holes in the lid will direct the scented smoke to your food.
If you want more smoke, you can use one smoker box instead of two as it costs around $10 so it won’t hit your pocket as hard. Opening the lid of a gas grill repeatedly is not recommended at all.
As I said, listen to everyone, but apply according to your own, you can also use soaked chipped wood if you want, then decide which one is better for you.
How Long Does Smoke Box to Start Smoking?
The smoker box needs to preheat your gas grill, this should be about 10 to 15 minutes, and it will start smoking in 10 to 15 minutes.
Preheating a gas grill is a great process that makes it easy to cook well.
Why is my smoker box not smoking?
One of the biggest reasons wood chips won’t smoke properly is a lack of airflow. So always check that the airflow vent is working properly and is completely clean.
Can I Use a homemade smoker box?
Yes, you can use a homemade smoker box for gas grill, but make sure your box has excellent airflow and does not disperse wood ash, or else the food will spoil.
I hope by now you have understood everything about how to use a gas grill smoker box.
Actually, it is most useful for those food lovers who have a gas grill and were having trouble enjoying the smoke. If you have any questions regarding this article you can comment box.